What's good in

February

Best of British
Brussels sprouts

Cabbage

Chicory

Jerusalem artichokes

Kale

Leeks

Mushrooms

Parsnips

Pears

Potatoes

Purple sprouting broccoli

Rhubarb (forced)

Spring greens

Swede


From abroad
Blood oranges

Grapes

Lemons

Lychees

Passion fruit

Seville oranges


Embracing British food
Look out for recipes coming soon

Back to recipes
Ingredients

All Gill's recipes will use seasonal British produce wherever possible and there will also be advice on where to find the best British foods.

This facility is new for 2008 so please come back soon and see what Gill has been cooking.

Instructions

We will be working with Gill throughout the year to bring you a selection of recipes using seasonal produce for you to collect and build into your ESSE owners manual.

Gill owns a woodfired ESSE range cooker and he will also post cooking tips and advice on these pages to help ESSE owners get the most out of their cooker.